From c52a91044381fd770c5aa71ec27dda8c9e95dddd Mon Sep 17 00:00:00 2001
From: horus
Date: Wed, 24 Feb 2021 18:12:25 +0100
Subject: small rephrasing

---
 views/about.html | 8 ++++----
 1 file changed, 4 insertions(+), 4 deletions(-)

(limited to 'views')

diff --git a/views/about.html b/views/about.html
index 5bebc0d..b71a580 100644
--- a/views/about.html
+++ b/views/about.html
@@ -30,9 +30,9 @@ Hi!
 </p>
 
 <div class="float-right">
-<img src="/img/me.png" class="float-right" width=200 height=200>
-<br>
-<div class="text-small text-center"><em>That's how I look today.</em></div>
+	<img src="/img/me.png" class="float-right" width=200 height=200>
+	<br>
+	<div class="text-small text-center"><em>This is how I look these days.</em></div>
 </div>
 
 <p>
@@ -50,7 +50,7 @@ I study computer science in Berlin and work at my university’s data center. Th
 </p>
 
 <p>
-	Last but not least I'm interested in molecular gastronomy (reading books like <a href="https://en.wikipedia.org/wiki/On_Food_and_Cooking" title="On Food and Cooking">this famous one</a> by Harold McGee), chinese or japanese tea (everything <a href="https://en.wikipedia.org/wiki/Camellia_sinensis" title="Also known as tea plant">Camellia sinensis</a>) and fresh grinded coffee, currently using a Baratza Encore and the AeroPress.
+	Last but not least I'm interested in molecular gastronomy (reading books like <a href="https://en.wikipedia.org/wiki/On_Food_and_Cooking" title="On Food and Cooking">this famous one</a> by Harold McGee), chinese or japanese tea (everything <a href="https://en.wikipedia.org/wiki/Camellia_sinensis" title="Also known as tea plant">Camellia sinensis</a>) and of course fresh grinded coffee to start my day, currently using a Baratza Encore and the AeroPress.
 </p>
 
 <!-- p>
-- 
cgit v1.2.3